CHRISTMAS DAY | Leaves Restaurant

CHRISTMAS DAY

COME ENJOY CHRISTMAS DAY

At Leaves Restaurant we have prepared a menu for what is possibly the most especial day of the entire year, Christmas Day.

Our chef Juan Luís Dástis has specifically designed a gastronomic menu for this 25 December with a versatile proposal of signature, Mediterranean, traditional cuisine with a disruptive touch that will make you vibrate and awaken all your senses.

MENU

A SMALL SNACK ON THE TABLE

Foie and chocolate nougat

FOR A START

Seafood cream with giant prawn wanton
Duck cannelloni with port au gratin with Idiazabal cheese

SECOND TO CHOOSE

Christmas stuffed pularda with truffled juice and chestnut puree
Charcoal-grilled monkfish medallions with cauliflower parmentier and tapenade

SWEET ENDING

Jijona nougat coulant

50€

BOOKING

-Information & Booking-
917 25 50 50  |   676 971 142