Our menu | Leaves Restaurant

Our menu

STARTERS

Iberian ham with grilled crystal bread and grated tomato
Spanish cheese board
Our Caesar salad with extra crispy chicken
Garden tomato seasoned with chives, tuna belly and “piparras”
Red quinoa salad with green asparagus, avocado, wakame, miso vinagretta
Russian salad of prawns and crystal prawns
Bluefin tuna tartare, shrimp pancakes and kimchi romesco
Cow’s tail croquettes
Our torreznos de Soria made in Madrid
Steak tartare seasoned with crispy tupinambo
Leek roasted in the wood oven, romesco crumbs and iberian ham broth
Wood-fired warm mozzarella, naan bread, iberian ham and truffle oil
Grilled artichokes with egg yolk, black garlic, idiazabal and ham powder
Pink barbastro tomato roasted in a wood oven
Broken eggs with carabinero

PORTION   1/2 PORTION
24,00€       13,00€
16,00€        8,00€
9,00€
9,00€
8,50€
12,00€         6,50€
16,00€
8,00€          4,50€
9,00€           5,00€
16,00€
8,00€
12,00€
14,00€
18,00€
21,00€

SPOON AND STEWS

Cream of white asparagus, yolks and grilled artichokes, egg at low temperature
Meatballs of boletus, parmentier and cured yolk
Potatoes to the importance in green fennel sauce with grilled cod kokotxas

18,00€
18,00€
18,00€

OUR GRILL

Matured cow chop (1/2 Kg)
Low loin of matured cow
National beef tenderloin
Presa iberica, yakiniku, creamy Idiazabal
Aged beef burger, mozzarella and truffle mayonnaise
Grilled sole “Meunière” (400gr)
Monkfish medallions, red curry and carabinero
Red tuna belly, roasted avocado, black garlic

34,00€
22,00€
26,00€
22,00€
21,00€
26,00€
26,00€
24,00€

OUR WOOD OVEN

Shoulder of suckling lamb
Roast suckling pig with creamy carrot and ginger
Glazed beef rib with hoising and smoked cauliflower parmentier

26,00€
20,50€
26,00€

RICES DISHES MADE IN OUR WOOD-FIRE OVEN

Rice of prawns from sanlucar, scallops and ali oli from algae
Duck rice, artichokes and roasted foie
Valencian paella of free-range chicken, green beans and jug
Vegetable rice and mushrooms shitake
Octopus and red shrimp soupy rice
Lobster soupy rice
Black monkfish and carabinero soupy rice

19,00€
21,00€
18,00€
16,00€
21,00€
21,00€
28,00€

SIDES DISHES

Potato chips pan
Potatoes with smoked butter
Roasted red peppers
Live lettuce seasoned with spring onion
Sweet porato chips

3,50€
3,50€
4,00€
4,00€
3,50€

DESSERTS

Caramelized torrija with nougat ice cream
Cheesecake
Nutella couland with maria biscuit ice cream
Phoskito
Nutella crepes

5,00€
5,00€
6,00€
5,00€
5,00€

SEE THE ALLERGEN LETTER

STARTERS

Iberian ham with grilled crystal bread and grated tomato
RATION €24.00 | 1/2 PORTION €13.00
Spanish cheese board
RATION €16.00 | 1/2 PORTION €8.00
Our Caesar salad with extra crispy chicken … €9.00
Garden tomato seasoned with chives, tuna belly and “piparras” … €8.50
Red quinoa salad with green asparagus, avocado, wakame, miso vinagretta … €8.50
Russian salad of prawns and crystal prawns
RATION €12.00 | 1/2 PORTION €6.50
Fake zucchini cannelloni with spider crab Donostiarra … €12.00
Bluefin tuna tartare, shrimp pancakes and kimchi romesco … €16.00
Cow’s tail croquettes
RATION €8.00 | 1/2 PORTION €4.50
Our torreznos de Soria made in Madrid
RATION €9.00 | 1/2 PORTION €5.00
Steak tartare seasoned with crispy tupinambo … €16.00
Leek roasted in the wood oven, romesco crumbs and iberian ham broth … €8.00
Wood-fired warm mozzarella, naan bread, iberian ham and truffle oil … €12.00
Grilled artichokes with egg yolk, black garlic, idiazabal and ham powder … €14.00
Pink barbastro tomato roasted in a wood oven … €8.00
Galician octopus carpaccio … €18.00
Broken eggs with carabinero … €21.00

SPOON AND STEWS

Cream of white asparagus, yolks and grilled artichokes, egg at low temperature … €18.00
Meatballs of boletus, parmentier and cured yolk … €18.00
Potatoes to the importance in green fennel sauce with grilled cod kokotxas … €18.00

OUR GRILL

Matured cow chop (1/2 Kg) … €34.00
Low loin of matured cow … €22.00
National beef tenderloin … €26.00
Presa iberica, yakiniku, creamy Idiazabal … €22.00
Aged beef burger, mozzarella and truffle mayonnaise … €21.00
Grilled sole “Meunière” (400gr) … €26.00
Monkfish medallions, red curry and carabinero … €26.00
Red tuna belly, roasted avocado, black garlic … €24.00

OUR WOOD OVEN

Shoulder of suckling lamb … €26.00
Roast suckling pig with creamy carrot and ginger … €20.50
Glazed beef rib with hoising and smoked cauliflower parmentier … €26.00

RICES DISHES MADE IN OUR WOOD-FIRE OVEN

Rice of prawns from sanlucar, scallops and ali oli from algae … €19.00
Duck rice, artichokes and roasted foie … €21.00
Valencian paella of free-range chicken, green beans and jug … €18.00
Vegetable rice and mushrooms shitake … €16.00
Octopus and red shrimp soupy rice … €21.00
Lobster soupy rice … €21.00
Black monkfish and carabinero soupy rice … €28.00

SIDES DISHES

Potato chips pan … €3.50
Potatoes with smoked butter … €3.50
Roasted red peppers … €4.00
Live lettuce seasoned with spring onion … €4.00
Sweet porato chips … €3.50

DESSERTS

Caramelized torrija with nougat ice cream … €5.00
Cheesecake … €5.00
Nutella couland with maria biscuit ice cream … €6.00
Phoskito … €5.00
Nutella crepes … €5.00

SEE THE ALLERGEN LETTER