Food Menus archivo | Leaves Restaurant

Only 18,00€

Boletus and roast foie fideua

Only 15,00€

Rice with seasonal vegetables and shiitake mushrooms

Only 19,00€

Soupy rice with octopus and red shrimp

Only 17,00€

Rice with Sanlúcar prawns, scallops and algae ali oli

Only 20,50€

Roast suckling pig with carrot and ginger cream

Only 26,00€

Shoulder of suckling lamb served with cous cous

Only 21,00€

Aged beef burger, mozzarella and truffle mayonnaise

Only 20,00€

Grilled hake fillet with chanterelle and clam stew

Only 21,00€

Turbot with candied potatoes and edamame from Bilbao

Only 21,00€

Sea bass with black butter and grilled vegetables (800gr)